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Strawberry Champagne Punch







This Strawberry Champagne Punch recipe will be the highlight of your next party! Raise your glasses, make a toast and get on with the celebration. Bottoms up!

Enjoy!

Ingredients:

  • 1 (750 milliliter) bottle champagne

  • 1 (2 liter) bottle ginger ale, chilled

  • 2 (10 ounce) packages frozen strawberries, partially thawed

Instructions:

In a large punch bowl, combine champagne, ginger ale and strawberries. Gently stir and serve.

Makes 14 servings.

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