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Easy Strawberry Rhubarb Mold

Great cookbooks at Amazon.comThe classic combination of rhubarb and strawberries makes this easy strawberry rhubarb jello mold a winner in any league. Make it for your next family get-together!










Ingredients:

Strawberry gelatin-15 oz.
Frozen sliced strawberries-10 oz. package, thawed
Crushed pineapple-20 oz. drained
Rhubarb-16 oz. can, drained and sliced
Water-6 cups


Instructions:

Dissolve gelatin in 6 cups hot water. When slightly thickened, add remaining ingredients.

Pour into a 12 cup mold and chill.

Serves 16


Choose your favorite jello cookbook at Amazon.com, or give one as a gift to a friend.

There's always room for jello

Rate this recipe or send me your own recipe ideas!

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